7:00 am - 12:00 am (Sunday to Thursday)*
7:00 am – 1:00 am (Fridays and Saturdays)*
+852 2696 6772
There is nothing more quintessentially iconic of Hong Kong than experiencing the acclaimed Peninsula Classic Afternoon Tea. Served daily in The Lobby, which has long been recognised as one of the most elegant meeting places in Hong Kong, this revered tradition is accompanied by The Lobby Strings, playing live daily. An à la carte menu showcasing authentic Continental and Southeast Asian delights is served throughout the day.
*Meal Service Time
7:00 am - 11:00 am
11:30 am - 2:30 pm
2:00 pm - 6:00 pm
- 6:30 pm - 10:30 pm (Sunday to Thursday)
6:30 pm - 11:30 pm (Fridays and Saturdays)
11:00 pm - 12:00 midnight (Sunday to Thursday)
11:00 pm - 1:00 am (Fridays and Saturdays)
- Weekend Brunch 9:00 am - 1:00 pm (Saturdays and Sundays)
Meet The Chef Andy Cheng
Having joined The Peninsula since 1996 as The Lobby Sous Chef, Andy has more than 20 years’ experience in the culinary field. He was promoted as The Lobby Chef in 2000 specialising in international cuisine. "I draw culinary inspiration from my own travelling experiences, being able to understand different cultures is a significant part in creating authentic cuisine with a twist," he says. Andy has ventured to France, Italy, Switzerland, United States, Japan and Thailand, and whenever he travels, he loves to visit local restaurants and explore new cooking ideas.
How to make Pink Opera CakeRead More
Using a rectangular frame, put a sheet of joconde sponge then soak with 150ml of syrup. Pour over 300g of rose butter cream, cover with another layer of joconde sponge and soak with 150ml of syrup. Repeat and pour over 300g of raspberry cream and cover with another joconde sponge soaked in 150ml of syrup. Smooth with rose butter cream on top. Refrigerate for 2 hours, then glaze with the Pink Opera glaze. Cut into 9 x 3 cm bands, decorate with litchi, raspberry cream and gold leaf. Under each Pink Opera slice, put a piece of shortbread cookie.
Maintaining TraditionThe soaring columns and gilded plasterwork have always been a prime feature of The Lobby. A team of highly skilled European craftsmen was brought in to restore the gilded fibrous plaster moldings to their former glory. Combining traditional skills with modern techniques, in a painstakingly detailed operation, they worked from the original drawings and blueprints to faithfully recreate the intricate details and fine craftsmanship that have helped to make The Peninsula Lobby a legend since it first opened its doors in 1928.Read More
Preserving HistoryThe majestic Lobby columns have a total of 76 gargoyle faces, some fierce while others are serene. In the 1960s, when a five-year renovation of The Peninsula was announced, a Society for the Preservation of The Lobby was formed. Although the original fans, chandeliers and stained glass window were removed, the gargoyles were preserved and have remained until today.Read More